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EXTENSION SERVICES

The Produce Safety Lab is dedicated to help and support the fresh produce and the minimally processed fruit and vegetable industry. We consistently visit small and medium size farms and facilities and provide technical assistance specific to good agricultural practices, the Produce Safety Rule, the Preventive Controls for Human Food, Sanitation and Disinfection Practices, Water Quality and Pre and Postharvest Practices for Fruits and Vegetables. If you would like to schedule a visit, please complete the following form.  We typically will respond to your inquiry within 7 days.

WORKSHOPS AND TRAINING SERVICES

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RESOURCES: FRESH PRODUCE

RESOURCES: FRESH CUTS

EXTENSION SERVICES

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